Wel-Pac Hijiki Seaweed (56g)

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Wel-Pac Hijiki Seaweed (56g)

  • Product Code: Wel-Pac
  • Availability: In Stock


Hijiki is a type of seaweed that is very high in fibre and used in many Japanese dishes. Hijiki is most popular as a side dish or filling for onigiri.


Dried Seaweed

How To Use

Soak hijiki in cold water for 30 minutes before using.

• Simmer in dashi, soy sauce, mirin and sugar for a traditional Japanese side dish.

• Add to pasta to give fibre and flavour, with a Japanse twist.

• Use as a furikake topping for rice.

  • £1.95

Tags: Wel-Pac