Product of Singapore

Ingredients:

Curry Paste: Vegetable Oil (Palm Olein), Shallot, Water, Curry Powder (Coriander, Chilli, Salt, Fennel Seed, Dhal, Turmeric, Cumin, Black Pepper, Cinnamon, Star Anise, Clove, Cardamom), Garlic, Galangal, Salt, Lemongrass, Candlenut, Dried Chilli, Sugar, Spices, Chilli, Flavour, Turmeric, Ginger, Shrimp Paste (Shrimp, Salt).

Curry Premix: Coconut Milk Powder (Coconut Milk Solids, Maltodextrin, Sodium Caseinate), Sugar, Salt, Yeast Extract.

Noodle/LaMian: Wheat Flour, Salt, Acidity Regulators (Sodium Carbonate, Sodium Phosphate).